Kashmir's Culinary Trails And Traditions

Jammu and Kashmir

Tour Details

Kashmir's Culinary Trails and Traditions

Program

DAY 01

Arrive in Srinagar and get transferred to your hotel. After checking in and settling down, spend the afternoon with a professional chef for a Wazwaan cooking class. Delve into the rich culinary heritage of Kashmir as you learn to prepare traditional dishes that have been passed down through generations. Later, enjoy the fruits of your labor with a sumptuous Wazwaan dinner. Overnight stay in Srinagar.

DAY 02

Begin your day with a visit to the Old City Spice Market. Wander through the bustling alleys filled with the aromas of exotic spices, and gain insights into the essential ingredients of Kashmiri cuisine. In the afternoon, depending on the season, participate in saffron harvesting. Later, in the evening head to a houseboat to experience a delightful hi tea on the houseboat and shikha ride. Overnight stay in Srinagar.

DAY 03

Start your day with an early morning trek in the surrounding mountains, where you'll search for and explore various herbs used in Kashmiri cooking and traditional medicine. In the afternoon, head to the serene Pahalgam. Take in the picturesque landscapes and enjoy a delightful trout fish lunch by the tranquil Lidder River. Overnight stay in Srinagar.

DAY 04

Today morning after breakfast, check out from the hotel. Get transferred to Srinagar Airport to catch your flight for your onwards Journey.


Book now